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Model #:
Stainless Steel

Professional, Double Wall Oven, 30''

Professional, Double Wall Oven, 30''


Sale Price


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Available At...

Regional Distribution Warehouse

In Stock


Width: 29 12/16

Height: 52 2/16

Depth: 24 8/16


Stainless Steel

2-Hour Self-Clean
  • ensures interior walls and rack supports become clean, thanks to the leading self-cleaning cycle on the market.
True Convection Oven
  • Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.
Full Access® Telescopic Racks
  • glides smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.
Side Opening Door
  • is ergonomically designed for better access to the oven cavity.
Specially Crafted Gray Glass
  • combines with stainless steel for a luxurious look and finish.
  • Double Oven pairs two True Convection Ovens with Left Side Opening Doors
Product Description

Product group Double oven
Brand Thermador
Product name / series name built-in double oven
Product series Professional
Internal article number POD302LW
EAN code 825225936909
Colour.Material door Grey Glass, Stainless Steel
Construction type Built-in
Type of control Electronic
Control Panel Material stainless steel + glass insert
Type of control Knobs, Touch Control
Are any hobs controls integrated? No
Door Material - primary cavity Stainless steel behind glass
Door hinge Left
Energy input Electric
Watts (W) 9200
Current (A) 40
Volts (V) 240/208
Frequency (Hz) 60
Power cord length (cm) 152.4
Plug type Fixed Connection, No Plug
Depth with open door 90 degree (mm) 1353
Height of the packed product (mm) 1441
Width of the packed product (mm) 864
Depth of the packed product (mm) 787
Minimum height for installation (mm) 1270
Maximum height for installation (mm) 1308
Maximum width for installation (mm) 724
Depth for installation (mm) 597
Net weight (kg) 138.3
Gross weight (kg) 148.8
Cooking mode , 3rd Element Convection, Air Fry, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Slow Roast
Cooking method secondary cavity , 3rd Element Convection, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Pizza, Proof, Roast
Type of energy Electricity
Type of energy - cavity 2 Electricity
Number of cavities (2010/30/EC) 2
Usable volume (of cavity) - secondary cavity (l) 126
Product size - cavity 2 Large
Location of second cavity Bottom
Automatic programmes No
Time-setting options Start and Stop
Time control Electronic
Motorized turn spit No
Motorized turn spit of second cavity No
Control panel information TFT
Probe Yes
Safety device Door Lock Electronical, Safety Switch-off Function Oven
Interior light Yes
Interior lights of second cavity Yes
Number of interior lights, secondary cavity 2
Shelves type - secondary cavity Hook-in rack
Timer Yes
Trays 0
Oven guides Grids
Optional accessories WKNOBKT3W
Software update No
Grids 1
Available languages display English, French, Spanish
Settings backup No
Available manual languages [EN]
From the Manufacturer
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